Health Benefits of Eating Organic Foods

no pesticides

Health Benefits of Eating Organic Foods

In our modern day society there is a growing concern over the use of pesticides and noxious weed killers in conventional farming. This is not only concerning the environment but is also of great concern to those who grow their own vegetables and fruits. Many people are choosing to grow their own food and are not becoming victims of the industrial farm system. The main question is, with no pesticides and chemicals used, can the veggies stay fresh and get to the consumers on time? The answer to that is a definite yes.

With conventional farms using high amounts of pesticides and chemical fertilisers to keep the crops growing, they have a problem with keeping the crop at a constant size. This is because the chemicals in the water and on the seeds lower the acid levels in the soil, making it unhygienic and unsafe for plant life to exist. In addition, the overuse of pesticides means that weeds grow faster and higher levels of carbon dioxide occur. This causes the warmer weather associated with summer to change, resulting in the crops being destroyed before the plant life has a chance to develop fully. This is no way to grow food!

Instead of using chemicals to control weeds and pests, organic farmers use natural methods. One such method is to apply rotenone to the plants when they are being grown. Rotenone is a natural emulsifier that helps to reduce plant pollens and insecticides while keeping the soil at a natural pH level. It also helps the produce stay fresh longer. By reducing the levels of these harmful chemicals, you are reducing the risk of harm to consumers.

Organic farmers know that they must use insecticides to control pests, but this is not always cost effective. Traditional insecticides like insecticides mixed with natural oils prove to be much more effective than just plain old insecticide. There is also an added benefit to the consumer as it decreases the risk of getting poisoned by toxins. However, many people do not realize that rotenone is actually a gas and it comes from a plant. The plant produces the rotenone during blooming and the chemical is absorbed into the air when the flower is picked off.

Some of the benefits of organic foods include lower prices and better crop yields. These two factors combined are what make organic food so much more affordable than traditional foods. This is why organic foods typically carry a lower price tag. They are also grown without the use of pesticides which means that there are no pesticides in the air or on the produce themselves. Since organic foods are grown without the use of pesticides, no pesticides seep into the produce and result in damage to the crops.

There is no denying that conventional methods of growing vegetables and fruits are less healthy and definitely dangerous to humans. However, the difference between conventionally grown vegetables and those that are organically grown is that conventionally grown vegetables are treated with pesticides and herbicides. This is done to help them grow faster and get stronger. There are no pesticides residue in the vegetables because they are not grown using pesticides.

Conventionally grown fruits and vegetables may contain traces of pesticide residues as well. This is not a sign of health in any way, but it is just a fact that you cannot avoid buying conventionally grown fruits and vegetables. You are however safe by choosing to buy them fresh and unpeeled.

Rolfenone is a naturally occurring hormone and is used to treat hair loss in women who experience alopecia. It is a widely used natural organic pesticide and is used for the reduction of tumor growth and as an anti-androgen. The hormone rotenone is produced by the liver and kidneys and so can be absorbed by the bloodstream. It is believed that the hormone may help treat conditions such as breast cancer and prostate cancer.